It’s been really interesting how similar our thinking, and even experience, is in some ways – despite enormous differences. I mean, it’s easy to substitute screenplay for novel, and cycling for running, so those differences aren’t too tough to get beyond. And then there’s the fact that he’s a wildly successful writer with a dozen novels translated into 42 languages… and he’s Japanese.
But a lot of what he’s writing in his memoir feels like it could have been lifted from my own journal, blogs and annoying self-indulgent conversations with family and friends.
Here’s one bit I read today at lunch that felt spot-on. He wrote his first couple of novels while running a bar he owned in Tokyo. Of that, he writes:
With the first two, I basically enjoyed the process of writing, but there were parts I wasn’t too pleased with. With these first two novels I was only able to write in spurts, snatching bits of time here and there – a half hour here, an hour there – and because I was always tired and felt like I was competing against the clock as I wrote, I was never able to concentrate. With this kind of scattered approach I was able to write some interesting, fresh things, but… a natural desire sprang up to take it as far as I could… and after giving it a lot of thought, I decided to close the business for a while and concentrate solely on writing.
Hmmm. If only I had a bar to sell…
2 comments:
Remember when I sent you a quote from a New Yorker mag story that was excerpted from this book, maybe a year ago? Send it north when you're done if you trust me with it.
Yeah, well, selling a coffee house didn't give me any new time to write. I'm teaching Walden and wishing I could live in a shack by a lake...that shit takes money now. Simplicity and liquid cash - wouldn't make for such a transcendental notion anymore.
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